Where does “achar” come from?
achar (English) comes from Urdu اچار, from Persian آچار, from Azerbaijani açar, from Proto-Turkic ač- — to open.
achar (English): A spicy and salty pickle in Indian cuisine
Definitions
- A spicy and salty pickle in Indian cuisine
Ancestry of “achar”, step by step
| Step | Language | Word | Meaning |
|---|
| 1 | Urdu | اچار | pickle |
| 2 | Persian | آچار | pickle, marinade; spanner |
| 3 | Azerbaijani | açar | key |
| 4 | Proto-Turkic | ač- | to open |