Where does “fermentation” come from?
Fermentation derives from Latin fermentatio, from Latin fermentum meaning leaven or yeast, from Latin fervere meaning to boil or seethe, ultimately from Proto-Indo-European bʰer-.
fermentation (English): Any of many anaerobic biochemical reactions in...
Definitions
- Any of many anaerobic biochemical reactions in...
Ancestry of “fermentation”, step by step
| Step | Language | Word | Meaning |
|---|---|---|---|
| 1 | Latin | fermentatio | fermentation |
| 2 | Latin | -tiō | tion, -ation, -ing |
| 3 | Latin | dissertātiō | (spoken) dissertation, discourse, disquisition |
| 4 | Latin | dissertus | arranged, disposed; explained |
| 5 | Latin | disserere | second-person singular future passive indicative... |
| 6 | Latin | dis- | asunder, apart, in two; reversal, removal;... |
| 7 | Latin | calceus | shoe |
| 8 | Latin | calx | limestone; chalk; the finish line |
| 9 | Ancient Greek | χάλιξ | small stone, pebble; gravel, rubble |
Words derived from “fermentation”
- refermentation
- overfermentation
- fem
- photofermentation
- underfermentation
- semifermentation
- antifermentation
- autofermentation
- biofermentation
- cofermentation
- fermentational
- heterofermentation
- homofermentation
- lactofermentation
- microfermentation
- multifermentation
- nonfermentation
- postfermentation
- prefermentation
- respirofermentation