Nierstück (German) comes from German stück, from Middle High German stücke, from Old High German stucki, from Proto-West Germanic stukkī, from Proto-Germanic stukkiją, from Proto-Indo-European (s)tewg-, from Proto-Indo-European (s)tew- — to push, to hit.
Nierstück (German): a cut of meat from the loin usually of pork
Definitions
a cut of meat from the loin usually of pork
Ancestry of “Nierstück”, step by step
Nierstück traces back through two separate lines of ancestry.