Where does “Traubenmost” come from?
Traubenmost (German) comes from German traube, from Middle High German trūbe, from Old High German drūbo, from Proto-West Germanic þrūbō, from Proto-West Germanic þrubō, from Proto-Germanic þrubô, from Proto-Indo-European trup-ḗn ~ trup-nés, from Proto-Indo-European -ḗn — Derives nouns from roots.
Traubenmost (German): unfermented juice of freshly squeezed grapes
Definitions
- unfermented juice of freshly squeezed grapes
Ancestry of “Traubenmost”, step by step
Traubenmost traces back through two separate lines of ancestry.
via German traube
| Step | Language | Word | Meaning |
|---|---|---|---|
| 1 | German | traube | grape |
| 2 | Middle High German | trūbe | grape fruit |
| 3 | Old High German | drūbo | grape |
| 4 | Proto-West Germanic | þrūbō | cluster; grape |
| 5 | Proto-West Germanic | þrubō | cluster, bunch |
| 6 | Proto-Germanic | þrubô | — |
| 7 | Proto-Indo-European | trup-ḗn ~ trup-nés | — |
| 8 | Proto-Indo-European | -ḗn | Derives nouns from roots |
via German most
| Step | Language | Word | Meaning |
|---|---|---|---|
| 1 | German | most | (unfermented or partly fermented) fruit juice; must (of grapes); new wine |
| 2 | Middle High German | most | — |
| 3 | Old High German | most | must |
| 4 | Latin | mustum | must; unfermented or partially fermented grape... |
| 5 | Latin | mustus | fresh, young; unfermented |
| 6 | Proto-Indo-European | mūs- | fly, stinging fly, gnat; moist, damp; swamp,... |