Where does “カルパス” come from?
カルパス (Japanese) comes from Russian колбаса́, from Old East Slavic колбаса, from Proto-Slavic kъlbasa, from Proto-Turkic kül — ash.
カルパス (Japanese): a dry or semidry type of sausage; karpas
Definitions
- a dry or semidry type of sausage; karpas
Ancestry of “カルパス”, step by step