Where does “filé” come from?
filé (Swedish) comes from French filet, from Middle French filet, from Old French filet, from Old French fil, from Latin fīlius, from Old Latin fīlios, from Proto-Indo-European dʰeh₁y-li-os, from Proto-Indo-European dʰeh₁(y)- — to suckle, nurse.
filé (Swedish): a fillet (boneless strip or compact piece of meat or fish), tenderloin (when of beef or pork)
Definitions
- a fillet (boneless strip or compact piece of meat or fish), tenderloin (when of beef or pork)