Where does “bánh xếp” come from?
bánh xếp (Vietnamese) comes from Vietnamese bánh, from French balle, from Middle French balle, from Italian balla, from Old French balle, from Medieval Latin balla, from Frankish balla, from Proto-Germanic balluz.
bánh xếp (Vietnamese): a type of dumpling (typically fried)
Definitions
- a type of dumpling (typically fried)
Ancestry of “bánh xếp”, step by step
bánh xếp traces back through two separate lines of ancestry.
via Vietnamese bánh
| Step | Language | Word | Meaning |
|---|---|---|---|
| 1 | Vietnamese | bánh | any sweet, salty, or savory food prepared from... |
| 2 | French | balle | (small) ball |
| 3 | Middle French | balle | ball; bundle |
| 4 | Italian | balla | large bundle, torsello, bale, reap; falsehood,... |
| 5 | Old French | balle | — |
| 6 | Medieval Latin | balla | — |
| 7 | Frankish | balla | — |
| 8 | Proto-Germanic | balluz | round object, ball; ball of the hand, foot, etc |
| 9 | Proto-Indo-European | bʰel- | to sound; to speak, roar, bark; shiny, white; to... |
| 10 | Proto-Indo-European | bʰōl- | — |
via Vietnamese xếp
| Step | Language | Word | Meaning |
|---|---|---|---|
| 1 | Vietnamese | xếp | to arrange; to put in order; to fold |