Where does “bún đậu mắm tôm” come from?
bún đậu mắm tôm (Vietnamese) comes from Vietnamese mắm tôm, from Vietnamese tôm, from Proto-Vietic soːm, from Proto-Mon-Khmer sum.
bún đậu mắm tôm (Vietnamese): a noodle dish from Northern Vietnam consisting of rice vermicelli, fried tofu and fermented shrimp paste topped with a variety of ingredients such as spring rolls, boiled pork, sausages, and fresh herbs and vegetables
Definitions
- a noodle dish from Northern Vietnam consisting of rice vermicelli, fried tofu and fermented shrimp paste topped with a variety of ingredients such as spring rolls, boiled pork, sausages, and fresh herbs and vegetables
Ancestry of “bún đậu mắm tôm”, step by step
bún đậu mắm tôm traces back through 3 separate lines of ancestry.
via Vietnamese mắm tôm
| Step | Language | Word | Meaning |
|---|---|---|---|
| 1 | Vietnamese | mắm tôm | shrimp paste |
| 2 | Vietnamese | tôm | shrimp, prawn |
| 3 | Proto-Vietic | soːm | — |
| 4 | Proto-Mon-Khmer | sum | — |
via Vietnamese đậu
| Step | Language | Word | Meaning |
|---|---|---|---|
| 1 | Vietnamese | đậu | bean; nut; to park |
| 2 | Vietnamese | đậu phụ | tofu |
| 3 | Chinese | 豆腐 | tofu; bean curd; any food with tofu-like physical... |
via Vietnamese bún
| Step | Language | Word | Meaning |
|---|---|---|---|
| 1 | Vietnamese | bún | rice vermicelli |