Where does “ဆီချက်ခေါက်ဆွဲ” come from?

ဆီချက်ခေါက်ဆွဲ (Burmese) comes from Burmese ဆီချက်, from Burmese ချက်, from English cheque, from English check, from English chequer, from Old French eschequier, from Medieval Latin scaccarium, from Vulgar Latin scaccus — to sire, beget.

ဆီချက်ခေါက်ဆွဲ (Burmese): noodles fried in garlic oil

Definitions

  1. noodles fried in garlic oil

Ancestry of “ဆီချက်ခေါက်ဆွဲ”, step by step

ဆီချက်ခေါက်ဆွဲ traces back through two separate lines of ancestry.

via Burmese ဆီချက်

StepLanguageWordMeaning
1Burmeseဆီချက်fried onion or garlic in cooked oil
2Burmeseချက်belly button, navel; cheque, check; to cook
3EnglishchequeA draft directing a bank to pay money to a named...
4EnglishcheckA situation in which the king is directly...
5EnglishchequerThe edible fruit of the wild service tree,...
6Old Frencheschequierexchequer
7Medieval Latinscaccariumchess board; chessboard; exchequer
8Vulgar Latinscaccuschess
9Arabicشَاهking in chess; king; king or check at chess, shah
10Persianشاهking; shah; king; Something that is the biggest...
11Middle Persian𐭬𐭫𐭪𐭠king
12Old Persian𐏋king
13Proto-Iranianxšáyati
14Proto-Indo-Iraniankšáyatihe rules, he has power over
15Proto-Indo-Europeanteḱ-to sire, beget

via Burmese ခေါက်ဆွဲ

StepLanguageWordMeaning
1Burmeseခေါက်ဆွဲnoodles
2Shanၶဝ်ႈသွႆးnoodles
3Shanၶဝ်ႈto enter; rice
4Proto-Tai*C̬.qawꟲrice
5Proto-Austroasiatic*rŋkoːʔhusked rice
Every word from Proto-Indo-European teḱ-
ဆီချက်ခေါက်ဆွဲ — Etymology, Origin & Word History | Etymology Explorer