Where does “passapuʼ burangasaʼ” come from?

passapuʼ burangasaʼ (Makasar) comes from Makasar burangasaʼ — a traditional sweet delicacy made of boiled mung beans and palm sugar, formed into small balls, dipped in glutinous rice flour batter, and deep-fried.

passapuʼ burangasaʼ (Makasar): the rice flour batter used to coat the burangasaʼ delicacy before frying

Definitions

  1. the rice flour batter used to coat the burangasaʼ delicacy before frying

Ancestry of “passapuʼ burangasaʼ”, step by step

passapuʼ burangasaʼ traces back through two separate lines of ancestry.

via Makasar burangasaʼ

StepLanguageWordMeaning
1Makasarburangasaʼa traditional sweet delicacy made of boiled mung beans and palm sugar, formed into small balls, dipped in glutinous rice flour batter, and deep-fried

via Makasar passapuʼ

StepLanguageWordMeaning
1Makasarpassapuʼ
Every word from Makasar burangasaʼ
passapuʼ burangasaʼ — Etymology, Origin & Word History | Etymology Explorer